What began in the 3rd century BC with the Romans planting 200 hectares of vines evolved into a vast 5,400 hectares and 800+ wineries producing delightfully smooth French wine. We made a quick stop to Chateau Cadet Bon, a small family-owned winery for a taste of Saint-Emilion wine, and the trip left us wanting for more.
Continue reading “A Quick Wine Tasting Trip to Saint-Émilion”
Wine, waterfalls, and mouth-watering food were the highlights of our next part of the trip through Oregon, early September. Known for its pinot noir wines, Oregon is home to many wineries and we were happy overnight guests at Eola Hills Legacy Winery, near Salem. Next, we visited Columbia River Gorge and admired the impressive Multnomah Falls. Closer to Portland, we savored local Thai fare.
Continue reading “Eola Hills Winery and Ainsworth State Park, Oregon”
