Rooted in Roman history, the city of Carcassonne charms its visitors with a hilltop medieval citadel and slow-cooked comfort food: cassoulet.
Continue reading “A day in Carcassonne: a hilltop citadel with a side of slow-cooked stew”Month: October 2025
Exploring Cognac, the region and “The Liquor of the Gods”
This double-distilled grape juice is not my thing but it was highly praised by writer Victor Hugo who proclaimed it was “the liquor of the Gods.” We borrowed our friend’s car and drove the short distance between Angouleme and Cognac and managed a short visit through town, sans a cognac tasting, which we reserved for savoring privately later.
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